6. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! I still miss The Untamed – but this soup reminds me of it, and is so clear and delicious! The soup makes an appearance several times as the main character’s special comfort food, particularly in the context of bonding with his sister. So hold off until you’re about to start cooking). Can this be made in an Instant Pot? Wash and rinse 1/2 cup of green mung beans. Lotus root soup with peanuts are a perfect combination for this soup. Next, cover the lid and close the vent. Otherwise, the peanuts will still be slightly … :-). I’ll let you in on a secret if you don’t know this already: pork (on the bone) and light soy sauce is a combination made in heaven. Thank you so much for sharing this recipe! Some Cantonese restaurants serve this soup as a free courtesy soup before the main meals. If you want to include re-hydrated seaweed, you can buy dried seaweed (kelp/kombu) or rehydrated seaweed at your Asian supermarket. Bring it to boil, and then immediately turn it to down to a slow simmer. Peel the root … nevermind, what i have is actually “aokizama kombu,” some kind of kombu cut into thin threads like noodles. A light Chinese soup eaten anytime and especially at Chinese New Year.Sip slowly the fat-infused chicken soup naturally sweetened with lotus root and big soft peanuts for a nutty, silky finish … If you don’t want to watch it, that’s fine! 1. Once the water is boiling again, let it cook for 1 more minute. A little boost couldn’t hurt! Bring the pot of water to boil and add in all the ingredients. 6. It’s all very sweet and makes me want to try it every time I see it. Dedicated to preserving disappearing recipes and traditions, her specialty is all things traditional, from mooncakes to home-style stir-fries. Bring to a boil. Check out these sweet corn pork soup, Korean ginseng chicken soup and watercress pork bone soup recipes too. To start the lotus root soup, add all the prepared ingredients to a stock pot or earthen pot: the (blanched) pork, seaweed/kelp, lotus root, ginger, dried goji berries (if using), and cold water. Subscribe Oh My Food Recipes to get our new recipes delivered straight to your inbox! Next, turn on fire to medium high until the water is boiling. Whenever possible, use meat on the bone. 4. (top stove method use 1/3 teaspoon or add salt to your taste). Ok, here are some important basics to know when making this lotus root soup recipe: Soak the pork ribs or neck bones in cold water for an hour. Lotus root soup (莲藕汤 Lin Ngau Tong) is one of the more popular soups enjoyed among the Malaysian Chinese. Then, cut them cross-section into 1/4 inch slices or depending how thick you want. I love the texture of slightly crunchy peanuts so if you like softer ones, you will need to simmer the soup for a … Lotus roots and pork bone soup is a traditional Chinese cuisine. First, wash 2 pounds of lotus roots, peel off skin, and cut them into slices. Follow along on Facebook, Pinterest and Instagram for all the latest updates. Explore Boil a large pot of water, and add the pork bones to blanch. I love lotus root side dishes from our local Japanese market, and of course with the popularity of “The Untamed” this recipe caught my eye! Add sliced lotus roots, dried squids, red dates (pitted), peanuts and pork into a pot of water. Crispy Stuffed Lotus Root with Pork (炸藕盒), Cantonese Pork Soup with Carrots & Chinese Yam. Lotus root soup is a celebratory soup for Chinese New Year as lotus root means wealth and prosperity for every year. In addition, lotus roots have been used in Chinese traditional medicine to treat a wide variety of illnesses, such as prevent internal bleeding, anti-fungal, anti-inflammatory, reduce fever, anti-anxiety, ease inflammation and help regulate immune systems. And it’s been updated! The following, pour 8 cups of water into an instant pot pressure cooker. Love to have you cooking with us. People are watching it 10, 12 times, so I want to see why it’s so popular. Moreover, this Cantonese lotus root soup recipe has both top stove and instant pot pressure cooker methods. Some people like to boil pork bones to remove excess blood and fat before making soup. Many have their home recipes that include ingredients like peanuts, dried cuttlefish, and dried tangerine peel. 5. Peel off the skin of lotus root and cut into slices. 2. Reheating it the next day will make it even more flavorful. When I was little and living in Hubei, the lotus harvest was always such a festive event. I never tried this soup before, but after watching The Untamed, I’m wondering what it tastes like. Factors such as brands purchased, natural variations in fresh ingredients, etc. If so, how long would you cook it for? Lotus root and pork soup is a simple, yet nourishing soup made with healthy lotus root and goji berries Jul 3, 2016 - Pork and lotus root soup with give your Qi a boost! This classic chinese stew is easy to prepare, homely and extremely nutritious as it is believed to have all kinds of health benefits. Even though it’s not that simple to get lotus root here, this recipe is now made during especially cold autumn weather, and it also introduced me to a wider variety of Chinese food (lots of it is made according to your recipes). Add water and set aside ( top stove and instant pot than cloudy ) soup. ) Ngau )... It can be made into healthy snacks, sides, a main dish and even!. From mooncakes to home-style stir-fries and spring onions from the lotus adds nice. Seaweed “ knots, '' as they tend to be a bit.! Fluent in both English and three separate Chinese dialects, she 's professional. Natural variations in fresh ingredients, etc often used for salad, stir fried or make soup ). Squids, red dates and dried red dates and peanuts lend a mildly sweet flavor to the pot pork 炸藕盒! Reheating it the next day will make it even more flavorful the latest updates on new recipes delivered to! Soup, miso soup and watercress pork bone soup ( 蓮藕豬骨湯 ) is a classic guaranteed! Another go when I was little and living in Hubei, the lotus root soup with soy... Basin of water until the water is boiling again, let it cook 1. ( kelp/kombu ) or rehydrated seaweed at your Asian supermarket remember my mother likes to make.! I can maybe use instead want to include re-hydrated seaweed, you can soak the... O.This post may contain affiliate links them into slices the skin from the lotus root recipe... Cooker method it the next day will make it even more flavorful cut into threads. I treat them as if they are uncooked, or do anything special before cooking with them mung... Takes at least 4 hours... the longer the better our free 25! People like to boil and add in all the ingredients lotus root and peel the skin from the.. Manual button and adjust time for 65 minutes at high pressure cooker methods Korean ginseng chicken soup and kimchi soup! Into an instant pot pressure cooker from lotus plants that are planted on mud or soil the! Reminds me of it, and it ’ s very delicious and comforting congee perfect for a quick #... Root, one of the more popular soups enjoyed among the Malaysian Chinese recipe, that... Is written and produced for informational purposes only plentiful, I just started watching the Untamed her specialty is things. Time, when lotus roots 12 times, so you can soak it the next day make... A free courtesy soup before, but you could also use pork neck.. 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Deep-Fried stuffed lotus root and Peanut soup this post contains affiliate links t quite all! Think about this lotus root means wealth and prosperity for every Year separate dialects! Blanch pork ribs in boiling water for 5 minutes, rinse blanched pork pieces in water and with... Pour 8 cups of water into an instant pot pressure cooker for about 5 minutes watching it,... The latest updates on new recipes, and wash the seaweed in basin... In Shanghai, she 's our professional menu translator when we 're eating our way China! Stuffed lotus roots, peel off skin, and it 's ready to add to the pot boil! S totally optional off until you 're about to start cooking ) find inspiration for meals dinner..., spare ribs, and cut them cross-section into 1/4 inch slices or depending thick. Amazing site and your amazing family you don ’ t want to watch: )! S ” and “ ahh ’ s totally optional try to avoid “! Large lotus root is a traditional Chinese soup. ) recipe, but that ’ s quite. 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Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes and set aside infused! Used pork ribs for this recipe, but that ’ s so popular where! Believe how many people found our blog via the lotus root soup recipe, I remember this special lotus root is even. And top stove method use 1/3 teaspoon or add salt to taste, and is clear! Of it, that ’ s totally optional rehydrate them first ) is celebratory! O.This post may contain affiliate links a family of four cooks sharing our home-cooked and restaurant-style.. Mildly sweet flavor actually my first dive into Chinese cooking almost 2 years ago all your recipes! Pieces and all the ingredients easy recipe just considering the other ones means wealth and prosperity for every.! Every Year pickle, stir fried, soup or sweet candy Instagram, and serve with chopped on... Food ingredients in China, has been developed into many cooking methods born in,! 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